SWEET 'N HOT SALAD PEPPERS CHICKEN BREASTS 4 chicken breasts (bone in or de-boned) 1 jar Mt. Olive Sweet 'N Hot Salad Peppers 1 box Vermicelli Take the chicken breasts and place them in a baking dish. Take one jar of our Sweet 'N Hot Salad Peppers and spread peppers and juice over the chicken breasts. Cover and bake until chicken is done. About 15 minutes before chicken is done, cook 1 box of Vermicelli noodles as directed. When completed, drain noodles. You can then chip up the chicken and mix chicken, peppers and juice in with the noodles, or you can serve the chicken on the side and mix up the noodles, peppers and juice. DILL-ICIOUS! Back to Recipe List Back to Top