Company News
Mt. Olive’s Lebanese beginnings chronicled in Our State
The spark of an idea for establishing Mt. Olive Pickle is credited to Lebanese immigrant Shikrey Baddour back in the 1920s. He saw local fields of cucumbers going to waste, and he thought there ought to be something done about that. His initial idea for a source of brinestock for other pickle companies didn’t pan…
Read MoreNew Year’s Eve Pickle Drop marks the end of 2020, virtually
Updated December 30, 2020 MOUNT OLIVE, NC—In true 2020 fashion, a live, in-person New Year’s Eve Pickle Drop will not be held in Mount Olive this year. But pickle fans everywhere will still be able to watch a pickle drop come December 31. Plans are to air a 30-minute webcast that compiles…
Read MoreNew Year’s Eve Pickle Drop Will Have a Different Venue for 2019
The 20th annual New Year’s Eve Pickle Drop will see a significant change this December – but only for one year. Because of a major construction project going on at the Corner of Cucumber & Vine – the location of the company’s Main Plant – the Pickle Drop will be held at the University of…
Read MoreNew Year’s Eve Pickle to drop into 2018
Mark your calendars: Mt. Olive Pickle Company, Inc.’s annual New Year’s Eve Pickle Drop will be held on Sunday, December 31, 2017 at the Corner of Cucumber & Vine in Mount Olive. At the stroke of 7 p.m. midnight – that’s 7 o’clock EST, which also happens to be midnight Greenwich Mean Time. (That way,…
Read MorePickle Drop incorporates canned food drive
One of the traditions of the Mt. Olive New Year’s Eve Pickle Drop is the canned food drive for Food Bank of Central & Eastern North Carolina. And this year, in the aftermath of Hurricane Matthew, the food drive is even more important. See the list of most needed items. “Typically after the holidays local…
Read MorePickle Drop Virtual Food Drive nets $10,358 for Food Bank
Mt. Olive Pickle Company and its fans together raised over $10,000 to help feed hungry neighbors. Mt. Olive held a virtual food drive in conjunction with its 2020 New Year’s Eve Pickle Drop to benefit the Food Bank of Central & Eastern North Carolina. The company set a goal of $5,000 and pledged a $5,000…
Read MoreThe 99-Year History of Mt. Olive Pickle Company
The 1920s: Where it All Began It all started in the 1920s. An enterprising Lebanese immigrant, Shikrey Baddour from nearby Goldsboro, decided to start his own business by taking advantage of bumper crops of local cucumbers. The goal was to sell brined cucumbers to nearby pickling firms for a tidy profit. He enlisted the aid…
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