Ingredients
5 oz Whiskey
3 oz Mt. Olive Pickle Juicers
1 ½ oz Lime Juice
1 oz Simple Syrup
6 Pickle Chips, for Garnish
2 Sprigs of Fresh Dill, for garnish
Ice, as needed
Instructions
- Pour the whiskey, Pickle Juicer, lime juice, and simple syrup into a small pitcher. Mix until combined.
- Fill two rocks glasses with ice and divide the cocktail between the two glasses.
- Skewer 3 pickle chips onto a cocktail skewer. Repeat for the second skewer. Place a pickle skewer and a sprig of dill into each of the glasses. Enjoy!
Servings: 2
Ready in: 5
Course: Drink
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