Ingredients
⅔ cup olive oil
¼ cup white wine or champagne vinegar
¼ cup brine from a jar of Mt Olive Italian Banana Peppers
2 tsp Italian seasoning
1 Tbsp dijon mustard
1-2 cloves garlic, smashed
Instructions
- Combine all ingredients in a blender or food processor and blend until smooth.
Ready in: 5
Course:
Salad
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