Apple Cheddar Pickle Grilled Cheese

Difficulty Level
Intermediate

This Apple Cheddar Pickle Grilled Cheese is loaded with melted cheese, crisp apples, and crunchy @mtolivepickles Kosher Dill Sandwich Stuffers! The pickles go perfectly with the sweetness of the apples and rich, gooey cheese! We served it with Mt. Olive Kosher Dill Spears on the side for even more pickle goodness! Recipe and photo are by @johnandchelseahome @johnandchelseahome

Mt Olive Pickles
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Ingredients

2 tbsp butter, softened
2 tsp Dijon mustard
4 slices sourdough bread
sharp cheddar cheese
shredded mozzarella cheese
2 Honeycrisp apples, thinly sliced
6 bacon slices
Mt. Olive Kosher Dill Sandwich Stuffers
Mt. Olive Kosher Dill Spears, for serving

Instructions

  1. Pat the Mt. Olive Kosher Dill Sandwich Stuffers dry with a paper towel.
  2. Spread softened butter evenly on the outside of each slice of sourdough bread.
  3. Spread Dijon mustard on the inside of each slice of bread.
  4. Layer sharp cheddar cheese, shredded mozzarella cheese, thinly sliced apples, bacon, and Mt. Olive Kosher Dill Sandwich Stuffers on two slices of bread.
  5. Heat a skillet over medium-low heat. Cook each sandwich for approximately 3–4 minutes per side, until the bread is golden brown and crispy and the cheese is fully melted.
  6. Remove from the skillet and serve with Mt. Olive Kosher Dill Spears on the side.

Course: Main Dish