Bacon-Wrapped Cream Cheese Pickle Bites
Prep Time
10
Cook Time
5
Difficulty Level
Intermediate
Bacon-Wrapped Cream Cheese Pickle Bites combine smoky bacon, creamy cheese, and the bold crunch of Mt. Olive Kosher Dill Pickles for a savory snack that’s sure to impress. Each bite-sized treat features a pickle half filled with whipped cream cheese, wrapped in a slice of cooked bacon, and ready in just 15 minutes. Perfect for game day, parties, or as an irresistible appetizer, these bites deliver a satisfying mix of flavors and textures in every mouthful.
Bacon-Wrapped Cream Cheese Pickle Bites
Average rating: 0 reviews
Ingredients
20 slices Cooked Bacon
8 oz Cream Cheese, at room temperature
10 Mt. Olive Kosher Dill Pickles, cut in half
Instructions
- Prepare bacon beforehand so it is fully cooked, but not too crispy that it would crumble. Place the cream cheese into a bowl, and mix it with a rubber spatula until it is slightly whipped.
- Transfer it into a piping bag and cut off the tip. (Or use a plastic ziplock bag with corner cut)
- Lay out the slices of bacon onto the work surface. Pipe the cream cheese onto the entire length of each bacon slice.
- Place a Kosher Dill Pickle half on one end of the bacon, then roll it to the other end.
- Repeat this process with the remaining bacon slices. Enjoy!
Servings: 4
Ready in: 15
Course: Appetizer Snack
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Bacon-Wrapped Cream Cheese Pickle Bites
Average rating: 0 reviews