0/5 (0 Reviews)
Corned Beef Sliders
-
- Prep Time
- Minutes
-
- Yield
- 8 sliders
Ingredients
- 8 slider rolls
- Mustard, for spreading on rolls
- 1 cup sauerkraut
- 1 lb. corned beef
- Mt. Olive Kosher Dill Sandwich Stuffers, cut in half
Instructions
- Slice the rolls in half.
- Spread mustard on one side of each roll.
- Top with corned beef, sauerkraut, and Mt. Olive Kosher Dill Sandwich Stuffer pickles.
- Course : Appetizer, Main Dish, Snack
- Recipe Type : Appetizers, Main Dishes, Snacks
- Ingredient : Mt. Olive Kosher Dill Sandwich Stuffers
Rate this recipe
0 People Rated This Recipe
Average Rating
Comments are closed.