Turkey Club Sandwich

Ingredients

2 slices white bread
4 oz. turkey breast
2 slices cooked bacon
1 slice cheddar cheese
4 slices Mt. Olive Kosher Dill Sandwich Stuffers
2 lettuce leaves, washed and dried
2 sliced tomato
1 Tbsp mayonnaise
½ Tbsp mustard

Instructions

1. On toasted bread, spread mayonnaise and mustard on both slices.
2. Begin layering adding lettuce, bacon, tomato, turkey, cheese and Mt. Olive Kosher Dill Sandwich Stuffers.
3. Slice in half and serve.

Servings: 1

Ready in: 11

Course: Main Dish

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