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Street Tacos
-
- Prep Time
- Minutes
-
- Cook Time
- Minutes
-
- Yield
- 4
- 4
- Difficulty Level Easy
Recipe Rating
- (0 /5)
- 0 ratings
Ingredients
- 1 lb diced beef
- 1 tsp salt
- 1 tsp black pepper
- 1 Tbsp canola oil
- ½ red onion, diced
- ½ bunch cilantro, leaves picked
- 8 corn tortillas
- Mt. Olive Jalapeno Slices for garnishing
- Lime wedges for serving
Instructions
- In a medium sized skillet over medium high heat, add in the oil and wait till it gets hot. Add in the diced meat and season with salt and pepper. Cook to desired tenderness. (For medium cook for 5-7 minutes stirring frequently.)
- Remove cooked beef and set aside. Lightly heat the tortillas in the skillet.
- Begin building tacos.
- Garnish with onions, cilantro and jalapenos. Serve with lime wedges.
- Servings : 4
- Ready in : 20 Minutes
- Course : Main Dish
- Recipe Type : Main Dishes
- Ingredient : Diced Jalapeno Peppers, Mt. Olive Jalapeno Slices
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